All Recipes

Total Time: 5 Minutes Ingredients: 2 (3.20 oz) bottles of Golden Chedda Cashew Parm 4 c. of Fresh basil (with the stems) 1 c. Olive oil...

These are vegan, gluten free, soy free, and SO delicious. Prep Time: 10 Minutes Cook Time: 30 Minutes Total Time: 40 Minutes Ingredients:...

Do you want a little extra kick in your vegan Mac & Cheeze? Try topping it with taco seasoning! Check out this super simple and tasty...

The delicious hot sauce I use in this plant-based, creamy, cheezy, spicy Mac is Hillside Harvest Sun Kissed Tomato Hot Sauce. It is made...

Total Time: 45 Minutes Ingredients: 1 Bag Plant Boss Mild Taco Meat 1 Bag Alexia Organic Crinkle Fries 1 Serving The Farmer Foodie (TFF)...

The ultimate comfort food made vegan, gluten free, soy free, and organic! Total Time: 30 Seconds + Boiling Water Option 1: Hydrate the...

The perfect plant-based substitute with immense flavor. Try it with your favorite Italian dish. Total Time: 30 Seconds + Boiling Water...

Total Time: 30 Seconds + Boiling Water Option 1: Hydrate the Whole Bag Ingredients: 2 Containers of Golden Chedda 3/4 c. Boiling Water...

Total Time: 50 Minutes (Including the time it takes to make the Vegan Tofu Scramble with Asparagus & Vegan Queso). Ingredients: Vegan...

Prep Time: 20 Minutes Cook Time: 40 Minutes Total Time: 1 Hour Ingredients: 6 c. Fresh cauliflower florets Water (for boiling) 3 tbsp....